UK COMMERCIAL CATERING EQUIPMENT

FROM THE BURNER
TO THE BLOWER

Cooking, refrigeration, stainless steel and extraction for restaurants, takeaways and franchise groups across the UK. Prices in GBP ex VAT, with volume pricing for multi-site orders.

1,700+ product lines

Refrigeration, cooking, prep, stainless steel and ventilation

Prices in GBP, ex VAT

Clear trade pricing on every product page

Volume pricing

For multi-site and franchise rollouts

Full technical specs

Dimensions, power and capacity listed

SHOP BY CATEGORY

Everything your kitchen needs

Browse 14 categories and 1,700+ product lines, all priced in GBP ex VAT.

Refrigeration equipmentRefrigeration equipment

Refrigeration

Cooking & Snack equipmentCooking & Snack equipment

Cooking & Snack

Stainless Steel equipmentStainless Steel equipment

Stainless Steel

Food Preparation equipmentFood Preparation equipment

Food Preparation

Kitchen Ventilation equipmentKitchen Ventilation equipment

Kitchen Ventilation

Fast Food equipmentFast Food equipment

Fast Food

Hood fan speed controllers and frequency invertersHood fan speed controllers and frequency inverters

THE BLOWER SIDE

Extraction control for your hood fans

Electronic speed controllers, autotransformers and frequency inverters to set your hood’s extraction: full power during service, lower speed during prep and cleaning. For single-phase 220 V and three-phase fan motors. Connection by a qualified electrician.

WHERE WE SUPPLY

Catering equipment for Manchester, Liverpool and Glasgow

Trade supply across the UK, with ranges chosen for the kitchens opening in the North West and Scotland. Delivery, warranty and returns terms are confirmed in writing with every order.

Manchester

Food halls, chicken shops and new Italian, coffee and open-fire openings. Compact griddles, fryers, contact grills and saladette counters for small food-hall units, plus canopy fan speed controllers.

Liverpool

Chippies and Chinese takeaways serving salt and pepper chips, street food at Boxpark and new burger and BBQ sites. Fryers, chargrills, bottle coolers and glasswashers.

Glasgow and Scotland

Chippies, curry houses and grab-and-go coffee and sandwich units. Fryers, bain maries, display fridges and coffee machines. Highlands, Islands and Northern Ireland delivery is quoted per order.

FRANCHISE & MULTI-SITE SUPPLY

One supplier for all your sites, with volume pricing for franchise groups.

The same equipment across your venues, a single point of contact for quotes and orders. Delivery, warranty and returns terms are confirmed in writing with every order.

HOW IT WORKS

Simple trade ordering

01

Choose your equipment

Full specifications and GBP ex VAT prices on every product page.

02

Order online or ask for a quote

Add to bag for single items, or request volume pricing for multi-site rollouts.

03

Terms confirmed in writing

Delivery, warranty and returns terms are confirmed in writing with every order.

Equip your kitchens with professional catering equipment

Browse the catalogue with prices in GBP, or ask for volume pricing on multi-site rollouts.